Deep Dish Pizza Recipe Cast Iron
Gently place crust inside of the cast iron.
Deep dish pizza recipe cast iron. The cast iron skillet gets perfectly hot and makes an amazing deep dish pizza with perfectly soft dough that has those irrestiable crispy brown edges. Add all dry ingredients to a bowl and mix well then slowly add water and melted butter until the dough ball comes together. All you will need to make your own pizza is some dough of course some cheese meats veggies and your favorite pizza sauce.
Hot damn this was incredible. In a saucepan heat water and oil to 120-130. In my house we are generally regular hand-tossed or thin crust pizza.
Your traditional Chicago-style deep dish is a pretty straight forward affair. It is crispy on the bottom soft and chewy on the inside. Secrets for PERFECT cast iron deep dish pizza.
Top with half of the marinara sauce sprinkle with cheese and desired toppings. Add to dry ingredients. Shred your own cheese.
Heating the cast iron and crisping the dough before it goes into the oven worked perfectly. Jump to Recipe. Bake for 20-25 minutes or until golden and bubbly.
On a lightly floured surface work pizza dough into a 9-inch circle. This cast iron deep dish pizza crust recipe will please even the pickiest pizza fan. The sauce the bacon the veggies with that crispy but heavenly dough Honestly I do not know how I am going to go back to ordinary pizza after this.